Mediterranean street food : stories, soups, snacks, sandwiches, barbecues, sweets, and more, from Europe, North Africa, and the Middle East
(Book - Regular Print)
Author
Published
New York, NY : HarperCollins, [2002].
Edition
First edition.
Physical Desc
277 pages
Status
More Details
Published
New York, NY : HarperCollins, [2002].
Format
Book - Regular Print
Edition
First edition.
Language
English
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Copies
| Location | Call Number | Status |
|---|---|---|
| Prescott Public Library - NF - Nonfiction Books | 641.59182 HEL | Find It Now |
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Citations
APA Citation, 7th Edition (style guide)
Helou, A. (2002). Mediterranean street food: stories, soups, snacks, sandwiches, barbecues, sweets, and more, from Europe, North Africa, and the Middle East (First edition.). HarperCollins.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Helou, Anissa, 1952-. 2002. Mediterranean Street Food: Stories, Soups, Snacks, Sandwiches, Barbecues, Sweets, and More, From Europe, North Africa, and the Middle East. HarperCollins.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Helou, Anissa, 1952-. Mediterranean Street Food: Stories, Soups, Snacks, Sandwiches, Barbecues, Sweets, and More, From Europe, North Africa, and the Middle East HarperCollins, 2002.
MLA Citation, 9th Edition (style guide)Helou, Anissa. Mediterranean Street Food: Stories, Soups, Snacks, Sandwiches, Barbecues, Sweets, and More, From Europe, North Africa, and the Middle East First edition., HarperCollins, 2002.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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